Smokey Meatball, Pineapple, and Little Smokies: A Crockpot Winner
If you're looking for an easy and delicious party appetizer that's sure to impress your guests, look no further than this Smokey Meatball CrockPot Recipe from Butcher BBQ. As a 2-time World BBQ Champion and 2-time BBQ Hall of Fame Inductee, I know a thing or two about creating mouthwatering BBQ dishes, and this recipe is no exception.
Recap of Previous Meatball Recipe
In a previous blog post, I shared my recipe for the perfect Grilled Meatballs, which featured a blend of ground beef and pork, along with a savory homemade sauce. Those meatballs were a huge hit, but today I'm taking things to the next level by adding a smoky twist and incorporating some sweet and tangy flavors.
Introducing the Smokey Meatball CrockPot Recipe
This Smokey Meatball CrockPot Recipe is the ultimate party appetizer. It combines the smoky goodness of little smokies, the tender texture of meatballs, and the sweet and tangy flavors of pineapple chunks and a homemade BBQ sauce. The best part? It's all cooked together in the crockpot, making it a hands-off, hassle-free dish that's perfect for any gathering.
Ingredients
To make this delicious recipe, you'll need the following ingredients:
- 1 package of little smokies
- 1 package of frozen meatballs (or you can make your own using my previous recipe)
- 1 (20 oz) can of pineapple chunks, drained
- 1 cup of Butcher BBQ Sweet BBQ Sauce
- 1/2 cup of apricot preserves
Preparation
The beauty of this recipe is how easy it is to put together. Simply add all the ingredients to your crockpot and give them a good stir to combine. That's it! No need for any complicated prep work.
Cooking Process
Once you've added all the ingredients to the crockpot, set it to low and let it cook for 4-6 hours, stirring occasionally. The low and slow cooking method will allow the flavors to meld together perfectly, and the meatballs and little smokies will become deliciously tender and infused with the sweet and smoky sauce.
Flavor Profile
The combination of the smoky little smokies, the savory meatballs, and the sweet pineapple chunks creates a truly unique and delightful flavor profile. The Butcher BBQ Sweet BBQ Sauce and the apricot preserves add a perfect balance of sweet and tangy, while the low and slow cooking process allows all the flavors to really come together.
Serving Suggestions
This Smokey Meatball CrockPot Recipe is the perfect party appetizer. Serve it straight from the crockpot, with toothpicks or small plates for easy serving. You can also serve it over a bed of rice or with some crusty bread for dipping in the delicious sauce.
Variations and Customizations
If you're feeling adventurous, you can try adding some additional ingredients to this recipe. For example, you could add some diced bell peppers or onions for extra flavor and texture. You could also experiment with different types of BBQ sauce or preserves to find your perfect flavor combination.
Conclusion
Whether you're hosting a big party or just looking for a delicious and easy-to-make appetizer, this Smokey Meatball CrockPot Recipe from Butcher BBQ is sure to be a hit. With its perfect balance of smoky, sweet, and savory flavors, it's the ultimate crowd-pleasing dish that's sure to have your guests coming back for more. So why not give it a try and see for yourself why Butcher BBQ is the go-to source for award-winning BBQ products and recipes?