Chicken wings cooked with Butcher BBQ

The Ultimate Chicken Wing Recipe from Butcher BBQ: Crispy, Flavorful, and Competition-Worthy

As the sun sets on another summer, the air is filled with the tantalizing aroma of sizzling meat and the laughter of friends gathered around the grill. At Butcher BBQ, we know that the true heart of any backyard barbecue lies in the humble chicken wing. That's why we're excited to share with you our ultimate chicken wing recipe, perfected by our two-time world BBQ champion.

Whether you're hosting a game-day bash or simply craving a delicious, finger-licking good snack, these wings are sure to impress. With the perfect balance of crispy skin, juicy meat, and bold flavors, they'll have your guests begging for more. So, grab your tongs, fire up the grill, and let's dive into the secrets of creating the ultimate chicken wings.

Ingredients

To bring out the best in your chicken wings, you'll want to start with the right ingredients. Here's what you'll need:

For the homemade sauce (optional):

  • 1 cup ketchup
  • 1/4 cup brown sugar
  • 2 tbsp apple cider vinegar
  • 1 tbsp Worcestershire sauce
  • 1 tsp Butcher BBQ Signature Dry Rub
  • 1/2 tsp cayenne pepper

Preparation

  1. Preheat your grill or smoker to 350°F (175°C).
  2. Pat the chicken wings dry with paper towels and place them in a large bowl.
  3. Sprinkle the Butcher BBQ Honey Rub over the wings and toss to coat evenly.
  4. If you're making the homemade sauce, combine all the sauce ingredients in a small saucepan and heat over medium, stirring occasionally, until the sugar has dissolved. Set aside.

Cooking Method

  1. Place the seasoned wings on the grill or smoker, making sure they're not overcrowded.
  2. Cook the wings for 30-40 minutes, flipping them halfway through, until the skin is crispy and the internal temperature reaches 165°F (75°C).
  3. During the last 5 minutes of cooking, brush the wings with the Butcher BBQ Sauce (or your favorite Butcher BBQ sauce).

Sauce Options

While the wings are delicious on their own, you can take them to the next level by serving them with a homemade sauce. Our Butcher BBQ Sweet Sauce is a perfect pairing, but if you're feeling adventurous, try adding some of the 5 Alarm Honey Rub to the BBQ sauce.

Serving Suggestions

Serve the wings hot, garnished with chopped green onions or parsley. They pair perfectly with a side of creamy coleslaw, crispy fries, or a fresh salad. Don't forget the extra Butcher BBQ Honey Habanero Sauce for dipping!

Pro Tips

  • For the crispiest skin, pat the wings dry thoroughly before seasoning.
  • Experiment with different Butcher BBQ rubs and sauces to find your perfect flavor combination.
  • Try smoking the wings for an extra layer of flavor, using your favorite wood chips.
  • Adjust the cooking time based on the size of your wings and the temperature of your grill or smoker.

Whether you're a seasoned pitmaster or a backyard grilling enthusiast, these Butcher BBQ chicken wings are sure to impress. So, gather your friends, fire up the grill, and get ready to savor the ultimate in chicken wing perfection. Trust us, your taste buds will thank you.