Injections and Brines
If your cooking a brisket, pork butt, turkey, ribs, or chicken. Put flavor deep inside the meat. While our rubs covers the outside flavors.
Competition sauce wins one bite. Homestyle wins the whole meal. Butcher BBQ Homestyle Sweet Barbecue Sauce is a thick, rich, sweet BBQ sauce made for the everyday foods people love to dip, spoon, and spread. It belongs on ribs and pulled pork, but it is just as comfortable next to chicken tenders, meatloaf, burgers, fries, and smoked sausage.
Thicker body. Sweeter finish. Built for the table. Brown sugar sweetness leads, with tomato, vinegar, and gentle savory seasonings keeping it tasting like barbecue sauce. The flavor is mild and familiar, while the spoonable texture makes it easy to serve with a whole meal.
Rich, rounded sweetness leads, followed by tomato and a gentle savory finish. Homestyle Sweet is the thicker, sweeter table-sauce choice in the Butcher BBQ lineup, rather than a sauce focused primarily on setting a glaze over the smoker.
Want a sauce to pass around the dinner table? Choose Homestyle Sweet for its thick, spoonable body and familiar sweet flavor. Want a sauce primarily for brushing onto ribs and chicken as they finish cooking? Try Butcher BBQ Sweet BBQ Sauce. Both can dip, coat, and finish food; the difference is where each one shines.
It has a rich, familiar sweet barbecue flavor built around brown sugar, tomato, a little vinegar, and gentle savory seasoning. The finish is mild and rounded rather than hot or sharply tangy.
Homestyle Sweet is positioned as the thicker, sweeter table sauce for dipping, spooning, and spreading. Sweet BBQ Sauce is the more glaze-focused choice for brushing onto ribs and other meats toward the end of cooking. Both can be used in several ways.
It is designed to be mild and sweet, not hot. It contains spices, so individual sensitivity can vary, but pepper heat is not the main flavor.
Try pulled pork, pulled chicken, ribs, meatloaf, burgers, smoked sausage, chicken tenders, fries, and onion rings. It is also a good addition to baked beans.
Yes. Its thicker, spoonable consistency makes it especially useful as a dip for chicken tenders, fries, smoked sausage, and other family favorites.
Yes. Serve it at the table or brush it on toward the end of smoking. Watch closely over heat because its sugars can darken and scorch.
Yes. Spread some over the top during the later part of baking, or serve it on the side. Monitor the surface so the sweet sauce does not burn.
Yes. Stir in a small amount after shredding, taste, and add more if needed. You can also leave the pork unsauced and pass the bottle at the table.
You can do both. It is particularly well suited to dipping and serving, but it can also be brushed onto food toward the end of cooking or mixed into cooked dishes such as baked beans.
Yes. Spread it on a burger bun, spoon it over pulled chicken, or use it as a sweet BBQ condiment on sandwiches and wraps.
Yes. The ingredient declaration states that it contains anchovies (fish), from Worcestershire sauce. Check the package label before serving anyone with a fish allergy.
The recipe includes tomato paste and thickening ingredients such as modified corn starch and xanthan gum, which help give the sauce a fuller, spoonable body.
Ingredients (as listed on the current product page): Brown sugar, high fructose corn syrup, water, apple cider vinegar, sugar, tomato paste, distilled vinegar, worcestershire sauce (molasses, corn syrup, caramel color, anchovies, tamarind), spices, salt, modified corn starch, sodium benzoate, potassium sorbate, xanthan gum, garlic powder, vanilla extract (vanilla bean extractives, ethyl alcohol), onion powder and natural flavor (dextrose).
CONTAINS: ANCHOVIES (FISH). Refer to the package for complete current nutrition information.
Not every barbecue sauce needs to be built around the last few minutes on the smoker. Sometimes you want a bottle that goes in the middle of the table and works with the entire meal. That's the job of Homestyle Sweet. It is thick enough to spoon over pulled pork or spread on a burger, and the familiar sweet flavor makes it an easy choice for family dinners.
Try it with chicken tenders, fries, meatloaf, or smoked sausage. Stir a little into baked beans, or brush it onto ribs toward the end of the cook if you want a sweeter finish. The key is simple: use as much as tastes right to you, and keep an eye on the sauce when cooking over heat.
How It Fits in the Kit: Your injection builds flavor inside the meat. Your rub seasons the outside. Sweet BBQ Sauce is a great choice for a pit-side finish, while Homestyle Sweet is the thick, sweet bottle you pass around the table. Different jobs, same cookout.
Every Steak, Chop, and Burger Needs A Flavor. Should be Award Winning and Championship Grade
If your cooking a brisket, pork butt, turkey, ribs, or chicken. Put flavor deep inside the meat. While our rubs covers the outside flavors.