Big flavor should be something everyone can enjoy—not a test of how much heat they can handle.
THE BUTCHER BBQ PHILOSOPHY
Big flavor shouldn't require a glass of milk.
Somewhere along the way, barbecue became a competition to see who could make the hottest sauce. More heat, more burn, more sweat—and sometimes less enjoyment.
At Butcher BBQ, we believe flavor should come first. That's why we created Flavor Over Fire: fruit-forward glazes packed with bold taste, without the tongue-burning heat.
From backyard pitmasters to families around the dinner table, everyone deserves barbecue they can enjoy.
Big flavor. No fire extinguisher required.
BUTCHER BBQ · THE DETAILS
Let Me Tell You More
Honey and pineapple make a great pairing with savory food. I like the idea of this glaze on ham, ribs, and chicken because the pineapple adds a bright tropical note and the honey rounds out the sweetness. You can brush it on near the end, add some during wrapping, or stir it into BBQ sauce to make your own combination.
Don't overlook the foods outside the smoker. Try it on bacon or a slice of pizza, drizzle a little over grilled pineapple or vanilla ice cream, or mix it into a cream-cheese appetizer. That's where a versatile glaze earns its place in the kitchen.
Ingredients & Nutritional Facts
Ingredients (as currently supplied; verify honey flavor sub-ingredients against the package label): High fructose corn syrup, water, pineapple juice concentrate, apple cider vinegar, honey, honey flavor (honey powder frefinery syrup, honey), sugar, brown sugar, maltodextrin, salt, corn oil, natural flavor), xanthan gum, sodium benzoate and potassium sorbate.
Ask the Pitmaster
What does Honey Pineapple BBQ Glaze taste like?
Bright, tropical pineapple flavor leads, followed by smooth honey sweetness. It is a sweet, fruit-forward glaze without a pepper-heat finish.
Is Honey Pineapple BBQ Glaze spicy?
No pepper heat is intended. It is part of our Flavor Over Fire line, made for bold flavor that families, including kids who prefer mild foods, can enjoy.
When should I apply Honey Pineapple Glaze to ribs or chicken?
Brush it on near the end of cooking, letting it warm and set while you watch the surface. The sugars and honey can darken quickly over intense direct heat.
Can I use Honey Pineapple Glaze during wrapping?
Yes. Add a little to the wrap when cooking ribs or pork to bring pineapple-and-honey flavor into that stage of the cook.
Can I mix Honey Pineapple Glaze into BBQ sauce?
Yes. Stir some into your favorite BBQ sauce for a sweeter tropical twist. Start with a small amount, taste, and adjust.
Is Honey Pineapple Glaze good on ham?
Yes. Pineapple and honey are natural partners for ham. Brush on during the later part of heating or roasting, and monitor the surface to avoid scorching.
What other meats work well with Honey Pineapple Glaze?
Try pork ribs, pulled pork, chicken wings, pork chops, bacon, salmon, or burgers. The sweet tropical flavor is especially good alongside savory or smoky foods.
Can I use Honey Pineapple Glaze on bacon?
Yes. Try a thin coat toward the end of cooking and watch closely, since the glaze contains sugars that can brown quickly.
Can I drizzle Honey Pineapple Glaze on pizza?
Yes. A little finishing drizzle can complement ham, bacon, or other savory pizza toppings with pineapple-and-honey sweetness.
Can I put Honey Pineapple Glaze on ice cream or desserts?
Yes. Try a small drizzle on vanilla ice cream, grilled pineapple, pound cake, or other desserts that pair with tropical sweetness.
Can I use Honey Pineapple Glaze for candy making?
You can experiment with it as a flavor ingredient in tested candy recipes. Candy making relies on precise sugar and moisture levels, so do not substitute it directly for sugar or syrup without adjusting your recipe.
Does Honey Pineapple Glaze contain pineapple and honey?
Yes. The ingredient list includes pineapple juice concentrate and honey, along with a honey flavor blend.
